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Year In The Kitchen (House & Garden) (HB)
Year In The Kitchen (House & Garden) (HB)
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Written and curated by Blanche Vaughan, Food Editor of House & Garden, this book shares more than 150 delicious and easy recipes inspired by the seasons. Recipes include: Asparagus Carbonara (Spring); Summer Greens & Soft-Cheese Pie (Summer); Pumpkin Soup with Gruyere and Sage (Autumn); Claudia Roden’s Chicken with Sweet Wine and Grapes (Winter).
Details
- Author: Vaughan, Blanche
- Publisher: Octopus Publishing Group
- Format: Hardback
- Publication Date: 07/09/2023
- ISBN: 9781784728953
- B-Code: B069265
- Illustrated: Illustrated
- Pages: 304
- Dimensions: 266x197mm
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