A new edition to our most popular vintage range of tea caddies. Our berry-red Vintage Victorian tea caddy contains 80 of our best-selling English Breakfast teabags. English Breakfast is a full-bodied aromatic black tea, known as the Nation's favourite, is best served with a splash of milk and enjoyed throughout the day.
Infusion Tips Boil fresh water to 100C and pour over the teabag. Leave the teabag to infuse for 5 minutes or longer if desired, for a fuller, stronger taste. Once the tea has finished steeping, immediately remove the teabag and stir
