Take a ride on a roasting tin to every corner of the globe with 75 brand-new recipes. The greatest hits from each region are reworked into quick and easy one-tin meals, perfect for weeknight dinners, make-ahead lunchboxes and new family favourites. Rukmini Iyer's vision for the roasting tin series is 'minimum effort, maximum flavour', and this fourth book in the series absolutely delivers. Just chop a few ingredients, pop them into a roasting tin and let the oven do the work.