Cooking & The Crown
Cooking & The Crown
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An abundance of royal recipes for all seasons and occasions, from breakfasts, picnic lunches and dinners to coronations and state banquets. Sophisticated creations feature alongside dishes of surprising simplicity, combining historical insights with modern tastes. Each chapter is accompanied by fascinating tales of royal kitchens, chefs and culinary traditions. Weaving together material from the royal archives, contemporary accounts and personal insight, Tom Parker Bowles paints a vivid picture of royal tastes and traditions from Victorian times to the present.
Details
- Author: Bowles, Tom Parker
- Publisher: Octopus Publishing Group
- Format: Hardback
- Publication Date: 26/09/2024
- Illustrated: 75 photos
- Pages: 240
- Dimensions: 266x194mm
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